Waste heat recovery solution

Complete solution for super markets with heat pumps, hydraulic station and remote monitoring

Waste heat as a strategic asset

Supermarkets and retail chains face rising energy costs, tighter EU refrigerant regulations, and ambitious Net Zero goals. Heating, cooling, and refrigeration account for over 50% of their total energy use — making energy efficiency critical to both profit and sustainability.

Heat recovery is the key to unlocking this potential. By transforming unavoidable refrigeration waste heat into energy for space heating and hot water, food retailers can cut operational costs, reduce emissions, and future-proof their buildings.

A practical guide for supermarkets

Swegon’s heat pump solution helps food retailers meet these challenges through:

  • Natural refrigerants (R290) and high-efficiency heat pumps
  • Smart hydraulic modules for compact, plug-and-play installation
  • Advanced control systems for optimized performance and remote monitoring
  • Proven ROI and carbon reduction up to 40%

Explore the complete roadmap to Food Retail Decarbonisation with Heat Recovery, including case studies, ROI insights, and system design strategies.

Download white paper (pdf)